Holy Spirit Hospital invites applications for the position of Cook.
Eligibility Criteria:
- Minimum 10 years of experience as a Cook, preferably in a hospital, institutional, or large-scale kitchen.
- Sound knowledge of food preparation, hygiene, and sanitation standards.
- Ability to prepare nutritious and balanced meals as per patients dietary requirements.
- Experience in handling bulk cooking and maintaining kitchen cleanliness.
- Physically fit and able to work in shifts.
Interested candidates may send their updated resume to the HR Department or apply in person at:
HR Department
